Happy Hour Menu

    • Happy Hour

    • Smoked Wings

      7.00

      Smoked, fried and finished with hot sauce, Gorgonzola crumbles, pickled Fresno peppers and micro cilantro

    • Boubon Meatball

      7.00

      House ricotta meatball with a Bourbon demi-glace. Served over caramelized onions and garnished with fresh pea shoots.

    • French Onion Potato Skins

      5.00

      Fried potato skins loaded with sherry, thyme, spiked caramelized onions and Swiss cheese. Broiled and finished with chopped chives.

    • Spicy Seared Tuna

      7.00

      Seared Ahi Tuna sliced thin. Finished with sesame ginger vinaigrette, charred jalapeño aioli, thin sliced jalapeños and micro cilantro.

    • Cup of Clam or Haddock Chowder

      3.00
    • Sauteed Mussels

      7.00
    • Buffalo Gulf Shrimp

      7.00

      With bleu cheese dressing.

    • Cup of the Soup of the Day

      4.00

      While it lasts!

    • Happy Hour Drink Specials

    • Monday

      3.00

      Craft Draft Beer

    • Can-It Tuesday

      3-5

      12 Oz. Cans  - $3.00

      Downeast Hard Cider, Funky Bow, Sebago, Baxter, Urban Farm Fermentary Blueberry Cider

      Tall Boys - $5.00

      Finder, Lone Pine

    • Wednesday

      5.00

      Featured Wines

      Cellardoor Albarino (Portland, ME)
      Banchereau Muscadet (Loire, France)
      Picau Perna St. Emilion (Bordeaux, France)
      Barossa Shiraz (Australia)

    • Thursday

      2.00

      Miller Lite Draft and Miller High Life Bottle

    • Friday

      $1.00 OFF All Drinks

      4pm - 7pm

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