Seafood Portland | Restaurant New England | DiMillo’s Maine
Cooked Lobster With The DiMillos Logo In The Front

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Outdoor, Indoor, and Bar Seating

IS NOW AVAILABLE

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Indoor & Outdoor Dining Options Are Available!

DiMillo’s on The Water will be open Monday – Saturday, from 12 – 9pm serving some of your favorite Maine classics like clam chowder, lobster rolls and Chef Melissa’s fan favorite, the Lobster Stuffed Twice Baked Potato!

For dining reservations, please call 207-772-2216.

From the DiMillo family and crew, thank you for your patronage!

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Image of Sicilian Meatball
Sicilian Meatball
Image of Planked Scallops
Lazy Lobster
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Fried Clams

WELCOME ABOARD

“We take care of every detail, and promise you’ll be pleased” –– Johnny DiMillo

Parking is free for customers only while they are at DiMillo’s.
Please bring the parking ticket to the front desk to be validated.

You’ll love our spectacular views. It would be hard to find a better spot in Portland—or maybe even in the whole state of Maine—to take in a sea breeze, a harbor view, and an endless parade of boats than the DiMillo’s foredeck.

Crab Cakes

Reviews

Read Our Reviews
Star Star Star Star

Excellent service and our attentive waitress Sydney was kind and knowledgeable- I had the Steamed Maine Clams and they were delicious and gritty and fresh! Then a Caesar Salad - generous portion - then I accepted the waitress s recommendation- Pecan encrusted haddock fillet with butternut squash and cornbread stuffing, dusted with ground pecans and finished with a maple cream sauce Surprisingly light and polished off with a bottle of Italian Pinot GrigioI ll come again - if only for a cocktail and the view over the harbor

Saul M.Saul M.
Star Star Star Star Star

I thought this restaurant would be a tourist trap but I still decided to give it a shot. There was still a 30 minute wait on a weeknight but the restaurant actually texted me before the 30 minutes. I asked for an outside table but they seated me on the outside part of the boat which was heated.I got the pecan encrusted haddock with mashed potatoes. The haddock was filled with butternut squash and cornbread stuffing and pecan crumbles on top. There was a glaze of maple cream sauce on top of the fish. It was amazing!The mashed potatoes was very creamy and the gravy was not salty at all.The complimentary bread was also crusty on the outside and fluffy on the inside.For dessert, i got the bread pudding which was baked in custard with raisins in a bourbon sauce. Delicious!Service was great and friendly. I definitely will be back!

Edward W.Edward W.
Star Star Star Star Star

Had a fantastic experience! I was skeptical being a tourist I was worried my experience would end up feeling like I overpaid for poor quality tasting food. But that was definitely not the case at DiMillo s. There was plenty of parking but you have to remember to get your parking sticker validated. We didn t have reservations but was able to get a table for 2 on Thursday 7pm for indoor dining. There weren t very many tables inside but plenty of tables in the covered outdoor area. In the summer, I m sure it s so the coveted spot to dine to see the views of the water. But being late October, we felt lucky to score a table inside. I ordered the twin lobster. I chose the stuffed and steamed. They were both so good. The lobster was sweet and fresh. The best Maine lobsters!!! They get a delivery 2xs a day which is why they serve really fresh lobster. Don t miss ordering their clam chowder. So so good. My husband ordered the lobster Mac n Cheese and he really enjoyed it.The service tonight was also excellent. Our server Kelsey was so attentive and so so friendly. She made sure to always check up on us to make sure we were happy. At the end she even gave me a hot towel w lemons to wipes my hands. Nice touch!

Cherry O.Cherry O.
Star Star Star Star

The location was perfect. Right on the water. We had made a reservation so our wait time was next to nothing. I knew I wanted lobster since I was in Maine so I decided on the steamed. I m normally a crab person so I wasn t sure how to eat it as it came out whole. The server gave me some tips and I attacked the tail first which was the best part... sweet and juicy and very easy to get to. The rest of the lobster wasn t as easy. And I wasn t sure what exactly I could and couldn t eat. The price was very reasonable so I was still very pleased. My older daughter got the fish and chips and was pleased. The fish was flaky and very tasty. Younger daughter got the clams pasta and was also very pleased. The sauce was creamy and there was a lot of clams. Overall great value for your money! You won t be disappointed.

Kimberly V.Kimberly V.
Star Star Star Star Star

This is where u go for the best lobster experience. Yes, it is expensive but you get your money s worth. I ordered a lazy lobster and it was fresh juicy and buttery, just how I like it. Desert was good too. Worth the 50 bucks. The manager came out to check on us and was very welcoming.

Mahesh P.Mahesh P.
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Chef Melissa Bouchard
Maine Restaurant Association
2013 Chef of the Year Award
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