Cooked Lobster With The DiMillos Logo In The Front
DiMillo's On the Water Logo

A NEW DINING EXPERIENCE

If you haven’t been to DiMillo’s restaurant recently, come aboard to taste and see what you’ve been missing!

Our dining room and lounge have been completely restyled, and our award-winning chef prepares savory appetizers and entrees, highlighting the best of Maine’s farms and seafood.

It’s a new experience at the new DiMillo’s!

New England’s One-Of-A-Kind Restaurant

WELCOME ABOARD

“We take care of every detail, and promise you’ll be pleased” –– Johnny DiMillo

Parking is free for customers only while they are at DiMillo’s.
Please bring the parking ticket to the front desk to be validated.

You’ll love our spectacular views. It would be hard to find a better spot in Portland—or maybe even in the whole state of Maine—to take in a sea breeze, a harbor view, and an endless parade of boats than the DiMillo’s foredeck.

Reviews

Read Our Reviews
Star Star Star Star Star

Awesome location and restaurant design. At first sight, I thought it would be a gimmick with overly-priced, mediocre food. I was very wrong. There was a long wait, so we spotted some seats at the bar since we were starving. The bartenders know how to make a steep, delicious drink. We ordered the steamers, lobster mac and plank scallops. The steamers were very clean, and the lobster mac was a MUST. We didn't love the scallops, but when combined with the lobster mac it was perfect. The lobster mac is their own take on the dish - made with penne, topped with cracker crumbs, and a not too thick or overly cheesey sauce. It came with garlic bread - perfect for cleaning up the dish! Will be returning on our next trip to Portland.

Brittany OakesBrittany Oakes
Star Star Star Star

A big yes on the lobster rolls

Ron SerinaRon Serina
Star Star Star Star Star

Great food great atmosphere went for my son's Graduation nice staff well definitely stop by again when we visit Portland

Ronnie BrockRonnie Brock
Star Star Star Star Star

This place was fun and had great food. Try the meatball!

Bobbie BurgessBobbie Burgess
Star Star Star Star Star

I've had a number of business dinners at Dimillo's, With a guest speaker and anywhere from 10 to 30 guests. Steve could not have been more accommodating, and more pleasant to work with. The staff was completely on point, very professional, and the food was wonderful. I definitely recommend stopping in for a meal if you are visiting Portland for this unique experience of dining on a boat on the water.

Jill C.Jill C.
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Chef Melissa Bouchard
Maine Restaurant Association
2013 Chef of the Year Award
Maine Restaurant Association Logo
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