Lunch

    • Sandwiches & Clubs

    • Maine Crab Roll

      18.00
    • Maine Crab Club

      19.00
    • Lobster Roll

      22.00

      Served on a brioche roll with Boston lettuce and finished with a brown butter aioli.

    • Lobster Club

      23.00
    • Fried Fish Sandwich

      13.00

      Fried haddock, Harvarti, house-made tartar sauce & fresh dill on a butter grilled Challah roll.

    • DiMillo's Scallop Sandwich

      15.00

      Fried scallops with tartar sauce, bacon bits & pepper jack cheese on a locally baked torpedo roll.

    • Black Angus Cheeseburger (G)

      11.00

      Thick and juicy.

    • Fiery Calamari Burger

      14.00

      8 oz. grilled all-beef burger topped with cornmeal-dusted calamari, Sarachi aioli, lettuce, tomato, quick-pickled onion and pepper-jack cheese piled on a butter-grilled Challah roll.

    • Haddock Street Tacos

      15.00

      Fried native haddock, grilled flour tortillas, ginger slaw and finished with a miso aioli.

    • Entrees

    • Fried Seafood Sampler

      23.00

      Scallops, clams, haddock, calamari & North Atlantic shrimp.

    • Native Haddock (G)

      18.00

      Broiled or Fried.

    • Fried Clams

      19.00

      Whole clams, breaded

    • Scallops (G)

      19.00

      Broiled or Fried

    • Fried Shrimp

      17.00

      Sweet Pacific white shrimp, fried until golden brown.

    • DiMillo's Style Lobster Mac & Cheese

      21.00

      Fresh lobster tossed with rigatoni in a creamy lobster mascarpone cheese sauce with cognac, finished with our famous lobster stuffing crumbs & garlic bread.

    • Seafood Scampi

      21.00

      Gulf shrimp, lobster & scallops sautéed with garlic and butter, served over angel hair with garlic bread.

Submit your email to stay up to date on monthly specials, announcements and special events!
Back to Top
Portland Maine Authentic By Natue Badge