Carving Stations (Choice of One)
| Roasted New York Sirloin | |
| Whole Roasted Turkey | |
| Virginia Baked Ham |
Carved at the Table and Served with Assorted Condiments and Baguettes
Entrees (Please Choose Two)
| Chicken Catalina | |
| Grilled Chicken with Broccoli and Grape Tomatoes Sautéed in Garlic and Olive Oil, Tossed with Penne and Parmesan Cheese | |
| Haddock Casco Bay | |
| Fresh haddock Baked with a Ritz Cracker & Honey Butter Topping | |
| Pesto Tortellini | |
| Ricotta Filled Tortellini Topped with a Pesto Cream Sauce, Toasted Pine Nuts and Tomatoes | |
| Baked Scallops Mascotti | |
| with Artichoke Hearts, White Wine, Basil, Garlic and Lemon | |
| Maple Glazed Salmon | |
| Fresh Atlantic Salmon Baked with Pure Maple Syrup | |
| Crab Stuffed Haddock | |
| Served with a Lobster Newburg Sauce | |
Served with Herb Roasted Potato, Honey Glazed Baby Carrots, Cole Slaw, Warm Italian Bread, Coffee, Tea Or Soda
Salads (Please Choose Two)
| Fresh Garden Salad | |
| Caesar Salad | |
| Fruit Salad | |
| Casco Bay Pasta Salad | |
| Panzanella Salad | |
| Spinach Salad with Strawberries and Shaved Romano |
