Buffets
| Old Port Deli (minimum of 40 people - served until 3:00 p.m.) | 18.00 per person |
| Lobster Bisque Garden Salad served with House & Peppercorn Ranch Dressing Sliced Roast Beef, Roast Turkey & Baked Ham, Assorted Sliced Cheeses Lettuce, Tomatoes & Onions Assortment of Fresh Breads, Rolls & Condiments Yukon Potato and Egg Salad Cole Slaw Homemade Bread Pudding with Bourbon Sauce Coffee, Tea or Soda | |
| Breakwater (minimum of 40 people - served until 3:00) | 21.00 per person |
| Caesar Salad with croutons Lobster Bisque Pollo Dijon Baked Haddock Fromage Thyme Roasted Yukon Potatoes Chef's Choice Vegetable Italian Bread Homemade Bread Pudding with Bourbon Sauce Coffee, Tea or Soda | |
| Captain's (minimum of 50 people) | 30.00 per person |
| Haddock Casco Bay - Baked with Honey Butter & Ritz Cracker Crumbs Roast Black Angus Sirloin with Horse Radish Sauce Proscuitto and Gorgonzola Ravioli with Alfredo Sauce Au-Gratin Potatoes Garden Salad served with House & Bleu Cheese Dressing, Chef's Choice Vegetables Italian Bread Assorted Desserts: New York Cheesecake, Apple Spice Cake, Silk Tuxedo Cheesecake, Lemon Poppy Seed Cake Coffee, Tea or Soda | |
| Admiral's (minimum of 50 people) | 36.00 per person |
| Scallops and Crab Mornay Roast Black Angus Sirloin carved at the table Chicken Dijon with Brandy Sauce Lobster Ravioli with Pomodoro Sauce Santa Fe Pork with Onion Confetti & Brandy Reduction Smashed Bacon and Horseradish Potatoes Commercial Street Salad Chef's Choice Vegetable Italian Bread Assorted Desserts: Raspberry Swirl Cheesecake, Chocolate Cake, Carrot Cake, Chocolate Chip Cheesecake Coffee, Tea or Soda | |
Hors d'Oeuvres Receptions (Minimum 40 People)
| Peaks Island | 16.00 per person |
| Imported & Domestic Cheeses & Crackers served w/ Melon, Fresh Raw Vegetables & Dip, Spicy Mini Egg Rolls, Assorted Cocktail Sandwiches, Italian Meatballs, Cajun Chicken Tenders | |
| Diamond Island | 18.00 per person |
| Imported & Domestic Cheeses & Crackers served w/Melon, Fresh Raw Vegetables & Dip, Scallops Wrapped in Bacon*, Baked Stuffed Mushrooms, Marinated Beef Skewers, Mini Crab Cakes*, Italian Meatballs, Shrimp Scampi Bruschetta | |
| Long Island | 21.00 per person |
| Imported & Domestic Cheeses & Crackers served w/Melon, Fresh Raw Vegetables & Dip, Gulf Shrimp Cocktail*, Salami & Asparagus Coronets, Baked Stuffed Mushrooms, Spicy Mini Egg Rolls, *Lobster Fritters, *Marinated Beef Skewers, Bruschetta Genovese*, Mini Crab Rolls, White Clam & Bacon Pizza | |
| Carving Stations (choice of one) | |
| Carved at the Table and Served with Assorted Condiments and Baguettes | |
| Roasted New York Sirloin | 8.00 per person |
| Whole Roasted Turkey | 5.00 per person |
| Roast Prime Rib | 8.00 per person |
*Served Butler Style
**Consider additional Hors D'oeuvres or Sweets from our A la Carte menu
Cocktail Seating - Served for Two Hours - On Premise Consumption Only
Smoked Salmon Station
| Fresh Smoked Salmon | 8.00 per person |
| Whole Side of Smoked Salmon with Chopped Hard Boiled Egg, Red Onion, Capers, Fresh Dill, Sour Cream and Flat Bread | |
